This homemade Ham and Pineapple Pizza combines the savory richness of ham or bacon with the sweet contrast of pineapple, all topped with melted mozzarella cheese and sprinkled with a hint of oregano. With a soft, homemade crust and a quick prep time, this pizza is the perfect choice for a delicious dinner or a fun weekend treat!
Ingredients
For the Dough:
- 2 cups all-purpose flour (or cake wheat flour)
- 1 packet (7g) instant yeast
- 1 tsp sugar
- 1 tsp salt
- 3/4 cup warm water
- 2 tbsp vegetable oil
For the Toppings:
- 1/2 cup pizza sauce or tomato sauce
- 1 1/2 cups grated mozzarella cheese
- 100g cooked ham or bacon, diced
- 1/2 cup pineapple chunks
- 1/2 tsp dried oregano or mixed herbs
Instructions
See more on the next page
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