Loaded Potato & Meatloaf Casserole Recipe

This Loaded Potato & Meatloaf Casserole combines the comfort of classic meatloaf with the creamy goodness of mashed potatoes, all topped with melted cheese and green onions for extra flavor. It’s the ultimate hearty dish that’s perfect for a family dinner or a satisfying weekend meal. Packed with flavor and textures, this casserole is sure to become a new favorite!

Ingredients

For the Meatloaf:

• 1.5 pounds ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 egg
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup ketchup

For the Potato Layer:

• 2 pounds potatoes, peeled and sliced
• 1/2 cup sour cream
• 1/4 cup milk
• 2 tablespoons butter
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions
• Salt and pepper to taste

Directions