HOT BUTTERED CHEERIOS
One skillet. One box. About ten minutes.
This warm, buttery, sweet snack is simple, cozy, and endlessly snackable. As it toasts on the stove, the cereal becomes lightly crisp and golden while the butter and cinnamon sugar coat every piece. The aroma fills the house with comforting, holiday-like warmth, and the finished snack has a way of disappearing almost as quickly as it cools.
You’ll Need
- Salted butter, sliced (½ cup)
- Cheerios cereal (4 cups)
- Granulated sugar (¼ cup)
- Ground cinnamon (1 tsp)
- Table salt (¼ tsp)
- Pure vanilla extract (¼ tsp)
-
How To Make It
See more on the next page
Advertisement
