Directions
Preheat the oven
Preheat your oven to 350°F (175°C) and generously grease a 9×13-inch baking dish. Proper greasing helps prevent sticking and makes serving much easier, especially once the cheesecake layer has set.
Layer the strawberry filling
Spread the strawberry pie filling evenly across the bottom of the prepared baking dish. Use a spatula to push it gently into the corners so every bite has that bright strawberry base. This layer will bubble and thicken as it bakes, creating a luscious foundation.
Make the cheesecake layer
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