Dill Pickle Cheese Ball – Creamy, Tangy, and Perfect for Parties

This Dill Pickle Cheese Ball is a flavor-packed party appetizer with creamy cheese, tangy pickles, fresh dill, and zesty lemon. Rolled in a savory coating of cheddar and herbs, it’s a show-stopping centerpiece for any snack spread. Serve it with crackers, veggies, or pretzels for a crowd-pleasing dip everyone will devour.

🧾 Ingredients

For the Cheese Ball:

• 16 oz cream cheese, softened
• 4 tbsp sour cream
• ½ tsp garlic powder
• 1 tsp lemon juice
• Salt and pepper, to taste
• 1 cup shredded cheddar cheese
• 1½ cups chopped dill pickles
• 2 tbsp fresh chopped dill

For the Coating:

• ½ cup shredded or chopped cheddar cheese
• 1 tbsp fresh chopped dill
• 1 tsp lemon zest

👨‍🍳 Instructions