- 12 oz penne pasta
- 2 tbsp butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- ¼ cup cream cheese (optional, for extra creaminess)
- ½ tsp red pepper flakes (optional, for a kick)
- ½ cup reserved pasta water (if needed to adjust sauce)
Optional Garnish:
- Fresh parsley
- Extra Parmesan
- Light sprinkle of Cajun seasoning
👨🍳 Instructions
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