Banana Pudding Cheesecake Cones

Ingredients

For the Cheesecake Filling:

• 16 oz cream cheese, softened to room temperature
• 1 cup powdered sugar, sifted
• 1/2 cup heavy whipping cream
• 1 teaspoon vanilla extract
• 1 package (3.4 oz) instant banana pudding mix
• 1 1/2 cups cold milk (preferably whole or 2%)

For the Cones:

• 10–12 waffle cones or sugar cones
• 1 cup crushed vanilla wafer cookies
• 2 tablespoons melted butter

For Garnish:

• Sliced bananas
• Whipped cream
• Crushed vanilla wafer cookies
• Caramel drizzle (optional)

Directions