🎄 Ready to make jaws drop at the party? This isn’t just a platter — it’s a festive flavor crown. Savory, spicy, herby, and sweet, this Antipasto Wreath with Hot Honey & Holiday Crunch is designed to be the centerpiece of your holiday table. Built from classic antipasto components and arranged in a striking wreath shape, it invites guests to graze, nibble, and admire before diving in.
With contrasting textures, bold cured meats, briny olives, creamy aged cheese, and bright pops of fresh cranberries, every bite feels intentional and celebratory. The wreath format makes it visually dramatic while still practical for serving, allowing guests to pull from all sides without disrupting the presentation.
Ingredients
🧀 Base Ingredients
- 250 g cubed aged cheese (Manchego, Cheddar, or feta blocks)
- 100 g salami or soppressata, folded into rosettes
- 100 g prosciutto or coppa
- 1 small jar artichoke hearts, quartered
- 1 cup mixed olives (green + kalamata)
- ½ cup fresh cranberries (or pomegranate seeds)
Assembly Instructions
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