These Baileys Irish Cream Brownies are the ultimate decadent dessert for any occasion. Rich, fudgy, and infused with the smooth flavor of Baileys Irish Cream, these brownies are a chocolate lover’s dream. Whether you’re serving them at a gathering or treating yourself to a special dessert, they’ll be sure to impress!
Ingredients
For the Brownies:
- ½ cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- ½ cup unsweetened cocoa powder
- ½ cup Baileys Irish Cream
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- ¼ teaspoon salt
- ½ teaspoon baking powder
- ½ cup semi-sweet chocolate chips (optional, for extra fudginess)
For the Baileys Glaze (Optional):
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