Triple Crust Peach Cobbler Recipe

Triple Crust Peach Cobbler Recipe

This old-fashioned peach cobbler is the ultimate comfort dessert—layered with juicy, cinnamon-spiced peaches and three buttery crusts for extra decadence. Serve warm with vanilla ice cream or whipped cream for the perfect finishing touch.

🍑 Ingredients

For the Peach Filling:

• 6 cups fresh or frozen peaches, sliced
• 1 cup granulated sugar (adjust to taste)
• 1/4 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 1 teaspoon lemon juice
• 1/4 teaspoon ground nutmeg (optional)

For the Crust: