Cozy Lasagna Soup with Mafalda Pasta – A Comforting One-Pot Meal

This Lasagna Soup is everything you love about classic lasagna—rich tomato broth, tender pasta, hearty beef, and Italian herbs—served in a cozy bowl. Perfect for cold, rainy nights, and even better when made with little mafalda noodles that mimic mini lasagna sheets. Comfort food at its best!

🍽️ Ingredients

• 1 lb ground beef
• 1 onion, diced
• 3 cloves garlic, minced
• 2 cups beef broth
• 1 can (14.5 oz) diced tomatoes
• 1 can (15 oz) tomato sauce
• 1 tsp dried basil
• 1 tsp dried oregano
• ½ tsp red pepper flakes (optional, for a little heat)
• ½ tsp salt
• ¼ tsp black pepper
• 6 oz mafalda pasta (or other small lasagna-like noodle)
• Optional for topping: Ricotta, shredded mozzarella, grated Parmesan, fresh basil

👩‍🍳 Instructions