Creamy Grape Salad with Brown Sugar Pecan Topping – Sweet, Tangy & Totally Addictive

This Creamy Grape Salad is a rich, cool, and crunchy dessert or side dish that’s incredibly easy to make—and almost impossible to stop eating! With juicy grapes coated in a tangy cream cheese and sour cream mixture, then topped with a brown sugar pecan crumble, it’s perfect for potlucks, holidays, and warm-weather gatherings.

🍇 Ingredients

• 1 (8 oz) block cream cheese, softened
• 1 cup sour cream
• 1/3 cup granulated sugar
• 2 teaspoons vanilla extract
• 2 lbs green grapes
• 2 lbs purple or red grapes
• 1 cup chopped pecans
• 3 tablespoons brown sugar

👩‍🍳 Instructions