Craving those famous soft and buttery Texas Roadhouse Rolls? This homemade version is easy to make and yields fluffy, golden rolls that are just as irresistible as the original. Whether for a holiday table or a cozy weeknight dinner, these rolls are sure to steal the show—especially when slathered in cinnamon butter!
Ingredients
- 3½ cups all-purpose flour
- 1 cup warm milk (110°F / 43°C)
- 2¼ teaspoons active dry yeast (1 packet)
- ¼ cup unsalted butter, softened
- ¼ cup granulated sugar
- 1 teaspoon salt
- 1 egg (optional, for added softness)
- Extra melted butter, for brushing
Instructions
1. Activate the Yeast
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