Here’s a clean, detailed version of your Tuna Avocado Toast recipe — perfect for quick, protein-rich meals that don’t skimp on flavor. 🥑🐟🍞
🥑 Tuna Avocado Toast
📝 Ingredients
-
2 slices whole-grain or sourdough bread, toasted
-
1 ripe avocado, mashed
-
1 can (about 150g) tuna in water or oil, drained
-
2 tablespoons mayonnaise or Greek yogurt
-
¼ cup corn kernels (fresh, canned, or thawed frozen)
-
½ teaspoon lemon juice
-
Salt and black pepper, to taste
-
Optional: chili flakes, fresh parsley, dill, or chives for garnish
👩🍳 Instructions
See more on the next page
Advertisement