Sparkling Christmas Cake Macarons

3️⃣ Assemble & Decorate:

10. Pair matching macaron shells and pipe a generous swirl of filling on one half.
11. Top with the second shell and gently press together.
12. Roll edges in sprinkles or press on crushed candy for a snowy look.
13. Dust tops with edible gold glitter or shimmer dust.

🌟 Storage & Serving

• Macarons taste best after maturing in the fridge for 24 hours, then served at room temperature.
• Store in an airtight container in the fridge for up to 5 days, or freeze for up to 1 month.

💭 These magical macarons will sparkle on any dessert table — light, crisp, and filled with holiday cheer. Make a batch and watch them disappear! 🎅🥂