Poppy Seed and Yogurt Rolls

4. Bake:

10. Bake for 15–20 minutes, or until the rolls are golden brown on top and baked through.
11. Let cool slightly on a wire rack before serving.

✨ Serving Suggestions

• Serve warm with butter, cheese, or jam for breakfast or tea time.
• Pair with soups, stews, or fresh salads as a soft, savory side.
• Can also be split and filled like mini sandwiches for a creative appetizer option.

📌 Quick Info

• Prep Time: 15 minutes
• Bake Time: 15–20 minutes
• Total Time: ~35 minutes
• Yields: 12–14 small rolls (depending on cutter size)

Soft on the inside, golden on the outside, these no-yeast yogurt rolls are a delightfully simple addition to any baking repertoire. Customize the toppings and enjoy warm from the oven!