Old School Manchester Tart

Notes:

• Storage: The tart can be stored in the refrigerator for up to 3 days. Make sure to cover it with cling film or place it in an airtight container to prevent it from drying out.
• Variation: If you prefer a different jam flavor, you can swap the raspberry jam for strawberry or apricot jam, which will still pair wonderfully with the custard and coconut.
• Serving Tips: This tart is best served cold, but you can also serve it slightly chilled with a dollop of whipped cream or a scoop of vanilla ice cream for extra indulgence.

Prep Time: 15 minutes | Cook Time: 25 minutes | Chilling Time: 2 hours | Total Time: 2 hours 40 minutes

Servings: 6 servings