Indulge in the irresistible combination of smooth cheesecake and nostalgic banana cream with these No-Bake Banana Cream Cheesecake Bars. Featuring a buttery Nilla Wafer crust and a creamy, rich filling infused with banana pudding flavor, these bars are as easy as they are elegant. No oven needed — just mix, chill, and enjoy!
Ingredients
For the Crust:
- 3 cups Nilla Wafer cookie crumbs
- ½ cup melted butter
For the Cheesecake Filling:
- 1 pint whipping cream
- ¾ cup granulated sugar
- 24 oz cream cheese, at room temperature
- 2 (3.4 oz) packages banana cream instant pudding mix (just the dry mix)
Instructions
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