Maple Honey Butter Sweet Potato Cornbread đ đŻ
This tender and slightly sweet cornbread is infused with creamy mashed sweet potatoes, rich maple syrup, and golden honeyâthen topped with a dreamy maple honey butter that melts into every warm bite. Itâs a cozy, crowd-pleasing twist on traditional cornbread, perfect for holidays, brunch, or a comforting side dish.
đ§Ÿ Ingredients
For the Cornbread:
- 1 cup mashed sweet potatoes (about 1 medium sweet potato, cooked and mashed)
- 1 cup yellow cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- œ teaspoon salt
- 2 large eggs
- œ cup melted butter
- 1 cup buttermilk
- Œ cup honey
- 2 tablespoons maple syrup
For the Maple Honey Butter:
- œ cup softened butter
- Œ cup honey
- 2 tablespoons maple syrup
đ©âđł Instructions
See more on the next page
Advertisement