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Maple Honey Butter Sweet Potato Cornbread

Maple Honey Butter Sweet Potato Cornbread 🍠🍯

This tender and slightly sweet cornbread is infused with creamy mashed sweet potatoes, rich maple syrup, and golden honey—then topped with a dreamy maple honey butter that melts into every warm bite. It’s a cozy, crowd-pleasing twist on traditional cornbread, perfect for holidays, brunch, or a comforting side dish.

đŸ§Ÿ Ingredients

For the Cornbread:

  • 1 cup mashed sweet potatoes (about 1 medium sweet potato, cooked and mashed)
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • œ teaspoon salt
  • 2 large eggs
  • œ cup melted butter
  • 1 cup buttermilk
  • ÂŒ cup honey
  • 2 tablespoons maple syrup

For the Maple Honey Butter:

  • œ cup softened butter
  • ÂŒ cup honey
  • 2 tablespoons maple syrup

đŸ‘©â€đŸł Instructions

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