Loaded Baked Potato with Steak, Chicken & Shrimp

3. Assemble the Loaded Potatoes:

8. Slice open the baked potatoes and fluff the insides gently with a fork.
9. Add a generous sprinkle of shredded cheddar cheese or pour warm nacho cheese sauce over the fluffy centers.
10. Layer on the steak, chicken, and shrimp evenly over each potato.
11. Drizzle with sour cream and ranch dressing (if using).
12. Garnish with chopped green onions, smoked paprika, and a sprinkle of dried parsley.

Chef’s Kendric Tips 💡

• Extra Richness: Add a pat of garlic butter inside the potato before layering for more flavor.
• Spice it up: Drizzle with hot sauce or a Cajun aioli to add heat and depth.

Prep Time: 20 minutes
Cook Time: 40–50 minutes
Total Time: ~1 hour 10 minutes
Servings: 2 (as a meal) or 4 (as a hearty side)