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- Cook Noodles: Cook noodles according to package instructions, then drain and set aside.
- Prepare Sauce: In a skillet, melt butter with sesame oil. Add minced garlic, cook until fragrant.
- Combine Ingredients: Add noodles to the skillet, then pour in soy sauce, teriyaki sauce, oyster sauce, brown sugar, and black pepper. Stir well.
- Finalize: Let cook for 2–3 minutes, stirring occasionally. Garnish with green onions and sesame seeds. Serve hot.
Notes
- You can add grilled shrimp, chicken, or vegetables like zucchini or mushrooms to make it a full meal.
- Substitute coconut aminos for soy sauce for a gluten-free version.
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