Golden Phyllo Stacks with Brie, Cranberry & Pecans

6. Assemble the stacks:
   Arrange half of the baked phyllo squares on a serving tray. On each square, place a slice of brie, a small spoonful of cranberry sauce, and a sprinkle of toasted pecans.
7. Add the second layer:
   Gently top each stack with a second baked phyllo square. Optionally, repeat with a second layer of brie and cranberry for a taller stack, or leave as-is for a delicate bite.
8. Garnish and serve:
   Drizzle the finished stacks lightly with honey for added sweetness and shine. Garnish with a tiny sprig of fresh thyme for color and a hint of earthiness, if using. Serve immediately while the phyllo is crisp and the brie slightly melted.

🍽 Tips & Variations

• Make ahead: Bake and cool the phyllo squares in advance. Assemble with brie and toppings just before serving to maintain crispness.
• Try flavored brie or cranberry-orange relish for extra dimension.
• Swap pecans for walnuts, pistachios, or almonds for variation.
• Warm assembled stacks in a low oven for a few minutes if you prefer the cheese slightly melty.

Whether as a festive appetizer, holiday snack, or an elegant cheese course, these golden phyllo stacks bring sophistication and sparkle to every occasion. 🧈🍯