š” Tips & Variations
- For extra flavor: Add a pinch of red pepper flakes to the sauce for a slight kick.
- Make it even richer: Stir in a couple of tablespoons of mascarpone cheese or a touch of heavy cream for a thicker consistency.
- For a dairy-free option: Swap the cream and cream cheese with coconut cream and nutritional yeast for a dairy-free, vegan version of this sauce.
- Pair with veggies: Try it with grilled vegetables like asparagus, broccoli, or zucchini for a healthier option!
ā±ļø Quick Facts
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 4
- Calories per Serving: Approx. 400 kcal
š½ļø Serving Suggestions: Serve with your favorite pasta, grilled shrimp, or as a topping for roasted vegetables for a full meal thatās rich and satisfying.
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