💡 Tips & Variations
- Add Some Spice: Add a pinch of red pepper flakes or cayenne pepper to the batter for a spicy kick.
- Cheese Variations: Try using goat cheese or a sharp cheddar for different flavor profiles.
- Make it Herbaceous: Experiment with fresh herbs like thyme, rosemary, or basil for an extra aromatic touch.
- Make it Vegan: Swap the eggs with flax eggs (1 tbsp ground flaxseed + 3 tbsp water) and use dairy-free cheese.
⏱️ Quick Facts
- Prep Time: 10 minutes
- Cook Time: 15–18 minutes
- Total Time: 25–28 minutes
- Servings: 4–6 rounds
- Calories per Serving: Approx. 80–100 kcal per round
🍽️ Serving Suggestions: These rounds are perfect for breakfast, as a side dish with eggs, or as a light lunch when paired with fresh avocado and tomatoes!
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