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Crock Pot Potato Broccoli Cheddar Soup

This soup pairs perfectly with crusty bread, garlic toast, or a simple side salad. It also works beautifully as a starter for a larger meal or as a filling main dish on its own.

Make-Ahead & Storage

This soup stores well and often tastes even better the next day. Refrigerate leftovers in an airtight container for up to 4 days. Reheat gently on the stovetop or in the microwave, stirring occasionally to maintain its creamy texture.

Serves: 4–6

Hearty, creamy, and full of classic flavor, this Crock Pot Potato Broccoli Cheddar Soup is a slow-cooker favorite you’ll want to keep on repeat all season long.

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