- Once the cake has cooled completely, spread the cinnamon frosting evenly over the top.
- Refrigerate until ready to serve for clean cuts and a firmer texture.
📋 Summary
- Prep Time: 15 minutes
- Bake Time: 45 minutes
- Total Time: 1 hour
- Servings: 12
🎃 Result: A moist, rich, spiced pumpkin cake with gooey cream cheese filling and velvety cinnamon frosting. It’s everything you love about fall in one indulgent slice!
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