Add the cooked fettuccine and steamed broccoli to the pan with the Alfredo sauce. Toss gently until well coated.
Top with the sliced chicken and stir to warm through.
6️⃣ Garnish & Serve
Serve hot, garnished with chopped parsley and extra Parmesan cheese if desired.
💡 Notes & Variations
- Lighter version: Use half-and-half instead of heavy cream for a reduced-fat option.
- Spicy twist: Add a pinch of red pepper flakes to the garlic for a gentle kick.
- Extra veggies: Add sautéed mushrooms, spinach, or sun-dried tomatoes for more variety.
This creamy, cheesy pasta is the perfect cozy dinner that delivers both comfort and flavor. 🍽️
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