5. Mix it all together
Add the cooked pasta, shrimp, and half of the mozzarella cheese to the skillet. Toss gently until everything is evenly coated in the sauce and the cheese begins to melt into the mixture.
6. Transfer and top
Lightly grease a baking dish and transfer the pasta mixture into it, spreading it out evenly. Sprinkle the remaining mozzarella and the Parmesan cheese evenly over the top to create a golden, cheesy crust.
7. Bake
Bake in a preheated oven at 375°F (190°C) for about 20 minutes, or until the cheese is melted, bubbly, and lightly golden on top. The edges should be gently bubbling.
8. Serve and enjoy
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