Creamy Bacon Chicken (Restaurant-Style Comfort Food!)

• If chicken breasts are small, use 4 whole breasts instead of slicing.
• Add grated Parmesan for extra richness.
• A splash of white wine can replace part of the broth for added depth.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove over low heat, adding a splash of cream or broth if needed.

Servings: 4
Total Time: ~35 minutes

This creamy bacon chicken is pure comfort — simple ingredients, big flavor, and guaranteed empty plates.