Cranberry Orange Bundt Cake 🍊🍰
If you’re craving a cake that’s festive, fruity, and full of flavor, this Cranberry Orange Bundt Cake is your answer. Bursting with tart cranberries and bright citrus zest, this moist and buttery cake is perfect for holiday gatherings or winter tea breaks. A sweet orange glaze drizzled on top brings everything together beautifully!
🧾 Ingredients
For the Cake:
- 2½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter, softened
- 1¾ cups granulated sugar
- 4 large eggs
- 1 tbsp orange zest (from about 1–2 oranges)
- ¼ cup fresh orange juice
- 1 tsp vanilla extract
- ½ cup sour cream
- 2 cups fresh cranberries, tossed in 1 tbsp flour
👩🍳 Instructions
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