Cinnamon Roll Cheesecake with Puff Pastry Swirl

📋 Summary

• Prep Time: 30 minutes
• Bake Time: 65–75 minutes
• Chill Time: 4+ hours (or overnight)
• Total Time: ~6 hours including chilling
• Servings: 10–12

💡 Pro Tips

• Don’t skip chilling: This sets the texture and allows for clean slicing.
• Use real cinnamon: Freshly ground cinnamon adds a more aromatic swirl layer.
• Try cream cheese icing drizzle instead of powdered sugar for a bakery-style finish.

✨ The Result: A showstopping cheesecake with ribbons of cinnamon roll goodness, creamy filling, and flaky pastry topping. It’s rich, nostalgic, and absolutely irresistible.