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Chocolate Pecan Coconut Cookies

Storage and Serving

These Chocolate Pecan Coconut Cookies can be stored in an airtight container at room temperature for up to a week. For longer storage, you can freeze the cookies for up to 3 months. To freeze, place the cooled cookies in a single layer in a freezer-safe bag or container. To thaw, leave them at room temperature for a few hours or heat them in the microwave for a few seconds to bring back their soft texture.

Additional Tips

  • If you prefer a slightly chewier cookie, bake them for the shorter end of the recommended time (10 minutes). For a crispier texture, bake a bit longer.
  • You can substitute the pecans with other nuts like walnuts or almonds for a different flavor profile.
  • If you want an extra chocolatey version, try adding more chocolate chips or even chunks of dark chocolate to the dough.

See more on the next page

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