Chicken and Curry Calzones (Air Fryer or Oven-Baked)

8. Preheat air fryer to 180°C (350°F) for 5 minutes (or preheat oven to 200°C / 390°F).
9. Divide the dough into 4 equal parts. Roll each into a circle ~15 cm (6 inches) wide.
10. Place filling in the center of each round, leaving a 2 cm (¾-inch) border.
11. Fold in half to create a half-moon shape. Seal edges by pressing with fingers, then crimp with a fork.
12. Brush the tops with egg yolk for a golden finish.

4️⃣ Cooking

13. Air fryer: Place calzones in the basket without touching. Cook at 180°C (350°F) for 12–15 minutes until golden and crisp.
14. Oven: Place on a baking sheet lined with parchment and bake for 18–20 minutes until golden brown.
15. Let cool for a few minutes before serving.

🍽 Serving Suggestions

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