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Cherry Layer Cake with Cherry Cream Cheese Frosting

Slice with a sharp knife and serve at room temperature for the best flavor and texture. Store any leftovers covered in the refrigerator for up to 4 days, allowing slices to sit out briefly before serving.

Soft, delicate, and beautifully flavored, this Cherry Layer Cake with Cherry Cream Cheese Frosting is a timeless dessert that’s as delicious as it is charming.

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