Cheesy Zucchini Chicken Bake (High Protein, Low Carb, Diabetic-Friendly)

1. Preheat oven:
   Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
2. Season the chicken:
   Place chicken breasts in the baking dish and season both sides generously with salt, pepper, and garlic powder.
3. Top with veggies and cheese:
   Arrange zucchini slices on top of each chicken breast. Sprinkle with shredded mozzarella cheese and turkey bacon bits.
4. Bake:
   Bake uncovered for 25–30 minutes, or until the chicken is fully cooked (internal temperature reaches 165°F / 74°C) and the cheese is melted and bubbly.
5. Garnish and serve:
   Let rest for a few minutes. Garnish with chopped chives, if desired, and serve hot with a side of steamed greens or cauliflower rice.

Nutrition Information (Per Serving – 1 Chicken Breast)