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Cheesy Taco Cream Cheese Pasta

This Cheesy Taco Cream Cheese Pasta is a rich, comforting fusion of zesty taco-seasoned beef, tender pasta, and a creamy, melty cheese sauce. It comes together easily with simple ingredients and delivers big flavors—perfect for weeknight dinners, potlucks, or anytime you’re craving something hearty and satisfying. The cream cheese adds a smooth, velvety texture to the taco mixture, while the baked pasta creates a bubbly, cheesy finish that makes every bite irresistible.

Prep Time: 10 minutes 🕒 | Cook Time: 25–30 minutes 🍳 | Total Time: 35–40 minutes ⏳ | Servings: 6 servings 🍴 | Kcal: 450 per serving 🧮

Ingredients

  • 3/4 bag of ziti noodles
  • 1 lb ground beef
  • 1 package taco seasoning
  • 1 cup water
  • 1/2 package cream cheese
  • 1 1/2 cups grated cheese

Instructions

See more on the next page

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