Doctors reveal that eating winged beans causes
Winged beans (Psophocarpus tetragonolobus) are a tropical legume native to Southeast Asia, sometimes called the “Goa bean” or “four-angled bean.” Despite their unique appearance—with frilled, wing-like edges—winged beans remain one of the most underappreciated crops in the world. Almost every part of the plant is edible: the pods, leaves, flowers, and even the tuber-like roots. … Lire plus