Lemon Cream Cheese Pound Cake
Lemon Cream Cheese Pound Cake Yield: 12 servings | Prep Time: 20 mins | Cook Time: 75–85 mins | Total Time: 1 hr 45 mins Ingredients 3 cups all-purpose flour 1/2 tsp baking powder 1/2 tsp salt 1 cup unsalted butter, softened 8 oz cream cheese, softened 2 1/2 cups granulated sugar 6 large eggs 2 tbsp lemon juice 1 tbsp lemon … Lire plus