Carrot Salad with Pineapple and Raisins

💡 Tips & Variations

• 🥜 Add chopped nuts or seeds for crunch (walnuts, pecans, or sunflower seeds work great).
• 🌰 For a touch of indulgence, sprinkle a few shredded coconut flakes on top before serving.
• 🍎 Try mixing in finely chopped apples for an extra layer of texture and natural sweetness.
• 🌱 Make it vegan: use maple syrup instead of honey and non-dairy yogurt (like almond or coconut-based).

🥗 Light, Sweet, and Naturally Nourishing

This Carrot Salad with Pineapple and Raisins is a wonderful mix of creamy, crunchy, and naturally sweet. It’s a quick recipe with clean ingredients that brings brightness and nutrition to any meal—delicious enough for holidays and simple enough for everyday!