- Dip the tops of the warm fritter bites into the glaze.
- Optional: Return to the broiler briefly (1–2 minutes) to set the glaze.
🍽️ Serving & Storage
- Serve warm or at room temperature for best texture and flavor.
- Store leftovers in an airtight container at room temperature for 2–3 days, or refrigerate for up to 5 days.
📋 Quick Details
- Prep Time: 20 minutes
- Bake Time: 25 minutes (including optional broiling)
- Total Time: 45 minutes
- Servings: 24 mini fritters
- Calories: ~150 per serving
Enjoy these fluffy, fruity bites anytime you need a quick and tasty treat!
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