Garnish the cake with a fresh strawberry or a spoonful of strawberry puree on top for an extra-pretty finish. Slice and serve at room temperature or slightly chilled.
Store leftovers covered in the refrigerator for up to 4 days. The cake stays incredibly moist, and the flavor actually improves overnight.
One bite of this cake and you’ll understand why it earns its name — it truly is the best strawberry cake ever. 🍓🍰
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