Banana Vanilla Pudding Trifle

Storage and Serving

Store any leftover trifle in the refrigerator, covered, for up to 3 days. The trifle may soften over time, but it will still be delicious. Be sure to let it sit for a few minutes at room temperature before serving for the best texture and flavor.

Additional Tips

• If you want to add extra flavor, try layering the trifle with a drizzle of caramel sauce or chocolate syrup between the layers.
• For a fun twist, try substituting the bananas with other fruits like strawberries, blueberries, or peaches.
• If you’re looking to make it dairy-free, you can use coconut milk and coconut whipped cream as substitutes for the dairy ingredients.

This Banana Vanilla Pudding Trifle is the perfect dessert for any occasion—rich, creamy, and full of flavor. Whether you’re making it for a party, a family dinner, or just because, it’s sure to be a hit!