- Prep Time: 15 minutes (plus marinating time)
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Servings: 4
- Calories: ~310 kcal per serving
💡 Tips
- Use skin-on salmon fillets for better structure and easier handling in the air fryer.
- Don’t skip the sauce thickening step — it adds a beautiful glaze and extra flavor.
- Serve with steamed rice, quinoa, or roasted vegetables for a complete meal.
This Air Fryer Honey Garlic Salmon is the perfect blend of simplicity and sophistication. It’s fast, flavorful, and sure to become a go-to favorite. Enjoy!
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