Makes: 8–10 pieces
Preparation time: 25 min
Baking time: 20 min
Cooling time: 1 hour
Difficulty: Medium
This elegant dessert features crisp, golden layers of puff pastry filled with silky vanilla pastry cream and airy whipped cream. Finished with delicate stripes of melted dark chocolate and a dusting of powdered sugar, these slices are a showstopping treat for any celebration — or a sophisticated sweet indulgence at home.
🥐 Ingredients
Puff Pastry
- 2 rolls of ready-made puff pastry (approx. 275 g per roll)
- 2 tbsp icing sugar (for topping)
Vanilla Cream (Pastry Cream)
- 500 ml whole milk
- 4 egg yolks
- 120 g sugar
- 40 g cornstarch
- 1 tsp vanilla extract or 1 vanilla pod
Whipped Cream Layer
- 250 ml cold whipping cream
- 30 g icing sugar
- 1 tsp vanilla extract
Topping
- 30 g dark chocolate, melted (for stripes)
- Extra powdered sugar
👩🍳 Preparation
See more on the next page
Advertisement
