Creamy Bang Bang Shrimp is a crispy, spicy, and irresistibly saucy seafood dish that always steals the spotlight. With golden-fried shrimp coated in a bold, creamy sauce that balances sweet heat and tangy richness, this recipe is perfect for game night, date night, or anytime you want a restaurant-style appetizer or main dish at home. Each step is quick and approachable, yet delivers big flavor and crave-worthy texture.
Ingredients
- 1 lb large shrimp, peeled & deveined
- ½ cup buttermilk
- ½ cup cornstarch
- ½ cup all-purpose flour
- Salt & pepper to taste
- Vegetable oil, for frying
- 2 tbsp chopped parsley or green onions (for garnish)
For the Bang Bang Sauce
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