These Cranberry Orange Shortbread Cookies are a delightful combination of tart cranberries and zesty orange, enveloped in a buttery, melt-in-your-mouth shortbread. With the sweetness of powdered sugar and the tang of orange zest, these cookies are perfect for the holidays or any time you’re craving something sweet and citrusy. The chewy cranberries add a nice texture to the crisp cookie, making them irresistible!
Ingredients:
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup dried cranberries, chopped
- Zest of 1 orange
- 1/4 teaspoon salt
Directions:
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