- Prep Time: 10 minutes
- Cook Time: 25ā30 minutes
- Total Time: 35ā40 minutes
- Servings: 6ā8
- Calories per Serving: Approx. 450 kcal
š½ļø Serving Suggestions: This dish is great on its own or served with a side of garlic bread or a simple green salad for balance.
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