Add all ingredients to a freezer bag. Cook in the crockpot on HIGH 4-5 hours. Serve with bread or rolls.
Hawaiian Meatballs
2 lbs. Frozen meatballs
1/4c. Brown sugar
1/4c. Soy sauce
1/2t. Garlic powder
1 jar sweet and sour sauce
1 red pepper diced
1 green pepper diced
1 onion diced
1 can pineapple chunks with juice
Add all ingredients to a freezer bag. Cook in the crockpot on LOW 6-8 hours. Serve over rice.
Cilantro Lime Chicken
3-4 chicken breasts or thighs
Juice from 2-3 limes
1 small bunch cilantro chopped
1 bag frozen corn
1 onion chopped
1 can black beans
Add all ingredients to a freezer bag. Cook in crockpot on LOW 6-8 hours. Shred chicken and serve over rice or in burritos.
Broccoli Chicken Alfredo
3-4 chicken breasts or thighs cut into chunks or strips
1 jar Alfredo sauce
1 bag frozen broccoli or fresh chopped broccoli
Mix all ingredients in a freezer bag. Cook in a crockpot on LOW 6-8 hours. Serve over fettuccine noodles.
Pepperoncini Pork Roast
2-3 lb boneless pork or beef roast
1 jar sliced pepperoncinis with juice
Add to freezer bag. Cook in crockpot on LOW 6-8 hours. Shred meat and serve over rice or potatoes. Leftover meat is really good in breakfast burritos!
Chicken Fajitas
3-4 chicken breasts cut into strips.
1-2 green peppers sliced
1-2 red peppers sliced
1 onion sliced
1 pkg. Fajita seasoning
Add all ingredients to freezer bag. Cook in crockpot on LOW 6-8 hours. Serve over rice or in tortillas for fajitas.
Chicken Cacciatore
3-4 chicken breasts or thighs
1 jar chunky veggie style spaghetti sauce
1 zucchini chopped
1 green pepper diced
1 onion diced
Add all ingredients to freezer bag. Cook in crockpot on LOW 6-8 hours. Serve over rice.
Teriyaki Chicken
3-4 chicken breasts cut into chunks
1 onion sliced
2 cans diced pineapple with juice
2-3 garlic cloves minced
1c. Teriyaki sauce
Mix all ingredients in a freezer bag. Cook in crockpot on LOW 6-8 hours. Serve over rice or noodles.
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